Chinese New Year is just around the corner and many of us will be celebrating this special event with our loved ones. As in all festival, there are bound to be plenty of food and Chinese New Year is no exception. I am sure all of us will be having a fun time eating and tasting variety of cuisine.
I like to take this opportunity to wish all the readers of What2see, GONG XI FA CAI and thank you all for your valuable support. May you be blessed with happiness, success and good health in this coming Year of the Ox!
Just came to learn that the Pitt Street Koay Teow Th’ng is moving...
After much talk by my father-in-law, we finally tried out this joint! This Koay Teow Th’ng with homemade fish balls is situated in this kopitiam along Jalan Burmah, just after the turn in from Penang Road. The kopitiam name is Hai Oan, which is also famous for its ‘chu char’ and Hainanese chicken chop.
The Koay Teow Th’ng(KTT) is actually a family business, that still sees the mother a her two sons still running this family trade. The main outlet is situated at the corner shop, Heng Seng Coffee Shop, off Lebuh Armenian and Jalan Masjid Kapitan Keling(formerly known as Pitt Street). This outlet opens from 10:00am to 4:40pm daily except for Sunday and Monday...
After much talk by my father-in-law, we finally tried out this joint! This Koay Teow Th'ng with homemade fish balls is situated in this kopitiam along Jalan Burmah, just after the turn in from Penang Road. The kopitiam name is Hai Oan, which is also famous for its 'chu char' and Hainanese chicken chop.
The Koay Teow Th'ng(KTT) is actually a family business, that still sees the mother a her two sons still running this family trade. The main outlet is situated at the corner shop, Heng Seng Coffee Shop, off Lebuh Armenian and Jalan Masjid Kapitan Keling(formerly known as Pitt Street). This outlet opens from 10:00am to 4:40pm daily except for Sunday and Monday...
Where to Eat 
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